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Séjours en villa
D’un simple dîner à un chef pour toute la semaine, avec les petits déjeuners, les pique-niques à la plage et les dîners planifiés ensemble.

Sitges & la côte du Garraf
De longues soirées sur la terrasse, la mer à quelques rues, et le dîner cuisiné dans votre propre cuisine.

Sitges est l’un des endroits que Bruno connaît le mieux : des villas louées à la semaine, des maisons de famille au-dessus du village, des bateaux qui restent au large jusqu’au coucher du soleil. La côte appelle un certain type de soirée — dehors, sans hâte, souvent autour d’un gril ou d’une longue table — et les menus sont écrits pour elle.
Qu’il s’agisse d’un dîner pour deux, d’une soirée de bienvenue pour vingt amis ou d’une semaine de repas pour un séjour en famille, un chef privé à Sitges, c’est la garantie que les vacances restent des vacances pour tout le monde à table.
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D’un simple dîner à un chef pour toute la semaine, avec les petits déjeuners, les pique-niques à la plage et les dîners planifiés ensemble.
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Des menus barbecue pensés pour les terrasses et les jardins, des saucisses catalanes à la dégustation des plus belles pièces.
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Des menus conçus pour les bateaux, cuisinés et servis sur l’eau.
Extrait des menus 2026
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La mer et le meilleur de la terre, dressés d’un seul coup. Les origines sont indiquées, parce qu’elles comptent.
Voir le menu
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La grande version : une dégustation des plus belles pièces, côte à côte.
Voir le menu
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Les marchés de Londres, les cafés de Berlin, les bars de Barcelone — avec des produits de kilomètre zéro.
Voir le menu
À propos de mes clients
Noms de famille abrégés. La discrétion fait partie du service.
Chef Bruno was awesome! We hired him and his team for a dinner for 12 at our rented villa in Girona and we are so glad we did. His menu options were really great, and we got to choose the specific menu beforehand. We also had someone who couldn't eat seafood, someone who was pregnant, and a Vegetarian in our group and he accommodated everyone. He arrived on time and was a pleasure to work with. The food was fantastic and all of my guests were so, so happy. Thank you again Chef Bruno!
Nous avons fait appel à Bruno et son équipe pour notre mariage et tout s’est extrêmement bien passé. Ils nous ont apporté énormément de solutions pour le repas, mais pas seulement : leurs conseils pour la cocktail hour, avec des tapas de grande qualité, ont vraiment fait la différence. Ils nous ont également accompagnés sur la location de matériel et la décoration des tables, ce qui nous a énormément soulagés dans l’organisation. Une équipe de véritables professionnels, que nous recommandons les yeux fermés. Et que dire de la nourriture… exceptionnelle !
Super expérience ! Bruno et son équipe sont formidables, nous avons testé son offre traiteur ainsi que sa prestation de cuisine à domicile dans le cadre d’un EVJF, tout excellent ! Je recommande les yeux fermés ! Merci encore Bruno :)
Superbe expérience avec Bruno, un chef à domicile aux petits oignons ! Nous avons adoré absolument 100% des délicieux tapas qu'il nous a concocté avec sa petite brigade. Un immense merci et je l'espère à une prochaine fois 🙂
Bruno est venu à domicile pour un week-end entre amies, le repas était délicieux et toutes les personnes travaillant avec Bruno étaient agréables et professionnelles ! Merci pour ce super moment 😊
Nous avons fait appel à Chef Bruno pour un repas pour une 30aine de personnes et tout s’est parfaitement déroulé. Très réactif dans nos demandes et tout était délicieux. Je recommande vivement.
Une super expérience de dîner à domicile à 15 grâce à Bruno !!! La qualité est excellente, le service impeccable. Vraiment rien à redire je recommande vivement.
Merci Bruno pour sa gentillesse et ses bons repas ! Nous nous sommes régalées
We originally started by contacting established catering companies in Barcelona and Girona for our wedding. After a few conversations, I honestly felt more confused than ever. There were packages, fixed options, limitations, and somehow the whole process started to feel more stressful than exciting. Out of curiosity, we decided to speak with Bruno, a private chef. At that point, I was not seriously considering hiring a private chef for the wedding. But after our very first conversation, I literally ran to my partner and said: “I think we found our guy.” What stood out immediately was how different the experience felt. We were talking to a person, not a company. Bruno offered a level of flexibility, warmth, and openness that none of the catering companies came close to. There were no rigid packages we had to squeeze ourselves into. Instead, we worked on the menu together. He listened, adapted, suggested, and made the whole thing feel personal. I even sent him a photo of a salad I had found online, completely outside his standard menu, and he immediately said he could do it. He also came to our place to cook for the tasting, which was honestly an experience in itself. It felt intimate, thoughtful, and special. Exactly the kind of energy we wanted around our wedding. As the wedding grew, we extended it into a pre-party and a post-wedding brunch, and of course we asked Bruno to take care of the catering for those too. His team was incredible: high-class professionals who knew exactly what they needed to do from the very first minute, without needing to ask questions or create any stress. They just handled everything. And I have not even properly talked about the food yet because honestly, that was probably one of the biggest highlights of the entire wedding. Everything was amazing. The taste, the presentation, the quality, the feeling behind it all. Our guests loved it, and so did we. It was an additional cost, but I trusted him, and it turned out to be one of the best decisions we made. She helped with the table decorations and even the decoration of our altar, which we had barely had time to think about. She did an amazing job. All our guests met her because she was so friendly, present, approachable, and calm throughout the whole event. They did not just provide catering; they helped shape the entire atmosphere of the wedding. Thank you for making our wedding magical!
We had the honor of having Chef Bruno Bonnier and his incredible team cater our destination 25th wedding anniversary vow renewal in Barcelona, and we couldn’t be happier with the experience! Traveling all the way from California with 28 of our closest family and friends, we rented two villas to celebrate, and Chef Bruno made sure every meal was unforgettable. Each morning, we enjoyed a delicious Catalonian breakfast, and in the evenings, we were treated to formal dinners that showcased the best of local cuisine, including: • An authentic tapas dinner • A paella welcome dinner that served a seafood and meat paella. Both were amazing • A spectacular 25th anniversary ceremony dinner that was truly special • A paella cooking class that was super fun Chef Bruno and his team were attentive, accommodating, flexible, and incredibly warm—they made us feel like family. Every dish was expertly prepared, locally sourced, and authentically Catalonian. If you’re looking for an exceptional private chef in Barcelona, Chef Bruno Bonnier is the one to call! Thank you, Chef Bruno and team, for making our celebration so memorable. Highly recommended!
We had the absolute pleasure of having this private chef and their team cater for us during our stay at Villa Valentina, and they exceeded all expectations. They cooked both a BBQ and a brunch for our group of 18 guests, and everything was exceptional. The food was delicious, beautifully presented, and catered perfectly to everyone’s tastes. The BBQ was a real highlight – fantastic quality ingredients, perfectly cooked, and served seamlessly. The brunch was just as impressive, with a great variety and everything prepared fresh and to a high standard. What really stood out was how professional, friendly, and well-organised the whole team was. They handled everything effortlessly, allowing us to completely relax and enjoy the experience. The service felt both high-end and welcoming at the same time. We would highly recommend them to anyone looking to elevate their stay or host a special event. It truly made our trip unforgettable.
The experience has been very very positive. Exquisite food, it's been a long time since I've enjoyed food so much, really better than in a restaurant. Bruno has been professional, attentive and discreet. I will recommend him to all my friends. It is an experience to be repeated. You eat very well, you can be with your guests without being distracted by the kitchen, if you have children they can play with their things at home, and on top of that the chef picks up the kitchen. It is highly recommended as an experience and Bruno's kitchen in particular. The dishes we chose were cooked and presented to a 5 star level. Thank you, Bruno.
Bon à savoir
Réservations
Bruno lit et répond personnellement à chaque demande.